About Retaj Hotels & Hospitality
Established in Doha as one of the Group of Companies in 2010, Retaj Hotels and Hospitality has become a leader in the hotels & hospitality business and is renowned for delivering Arabic hospitality. Retaj hotels that are distributed in Qatar, Asia, Europe, and Africa are continually contributing in enriching the world's tourism through operating top-class hotels that ranges between budget hotels and 5-stars. Retaj Hotels and Hospitality has a very simple philosophy; to provide its guests, clients, and stakeholders a dynamic experience that is comfortable, customized and unparalleled. It understands that what makes a hotel and hospitality Management Company a leader in its field is the dedication and the will to offer state-of-the-art hotel facilities, extraordinary guest services, innovative experiences, guaranteed guest satisfaction, and special attention to shareholder’s stakes. That’s exactly where Retaj comes in. This is Retaj’s unique selling proposition and what sets it apart from others. Retaj Hotels and Hospitality success is based on its unique methodology that combines years of experience, efficiency, world-class professionalism with the uniqueness of genuine Arabic hospitality.Our Mission
To provide a warm and friendly atmosphere to our guests, employees, and stakeholders.
Our Vision
To spread a welcoming, congenial and home-like atmosphere worldwide.
OUR CORE VALUES
Our core values are the principles that guide, motivate, inspire us and become the pillar to reach our vision and shape our company culture.EXCEPTIONAL SERVICE
We understand that value can be created with every encounter, and this is reflected in our superior standard of service.
TEAMWORK & PASSION
We bring our individual expertise, creativity and passion for our industry as a Retaj team member.
INTEGRITY
We are honest and straightforward in our interactions with our owners, guests, colleagues and the communities in which we operate.
CONTINUOUS IMPROVEMENT
We are innovative and utilize best practices to continually improve our management techniques, and the quality of our products and services.
RESPECT
We respect the objectives of our stakeholders, the values of our guests, and the cultural difference in the locations that we operate.